If you have ever had a summer job at an ice cream shop, you will know that it is not for the weak or weary.This operation would not be possible without our super scooper staff and their commitment to giving the best hospitality to each guest who visits our farm. They are true experts on our frozen custard and the Finger Lakes region. Feel free to ask them questions: about their favorite flavors, about our ingredients, for duck sprinkles, for a quick sample, for suggestions on their favorite post-work hangouts. But maybe don’t ask them to an arm-wrestling competition (unless you like losing!).